Els Tallers
An authentic and surprising gastronomic proposal
From September 27th we will offer a daily dinner menu priced at €45 per person (if you book half board the price is €40)
To make your stay an unforgettable experience, the hotel has the Els Tallers restaurant, a space where local gastronomy takes center stage. Our top quality cuisine is prepared with fresh, local ingredients.
Wine list
Every week we offer a selection of wines from the region so that you can enjoy the wines of the DO Montsant and DO Priorat.
MenU Els Tallers
If what you want is to enjoy traditional, local cuisine, this is a good option.If you want to enjoy a tasting menu you can book at our Michelin-starred restaurant, Quatre molins.
The xef
Thanks to our chefs, you can enjoy exquisite dishes without leaving Siurana.
Rafel Muria, awarded a Michelin Star, is responsible for the creative part, offering a gastronomic proposal that fuses tradition and innovation with local products.His passion for cooking and his deep knowledge of the territory are reflected in each dish.
And if you're still hungry for more, we invite you to visit our other two restaurants:
Quatre Molins, a Michelin-starred restaurant in Cornudella de Montsant.
Brichs, a restaurant of traditional and local cuisine with a calm atmosphere, in Falset.
Brunch
If you are staying at the hotel, you can enjoy a delicious breakfast included in the price of your accommodation that you can customize according to your preferences. If you are not staying, you can also enjoy any meal in our restaurant. To guarantee availability, we recommend making an early reservation.
Àpats de qualitat